This year, given the many (very little and very cute) competing demands on our time and attention, we made the decision to just grow a few things that we know our family loves: tomatoes, basil, and strawberries. The strawberries get nibbled and eaten by the littlest of the family and occasionally brought by the handful for adults to enjoy: the basil gets made into pesto, which is a bit of an addiction in these parts: and the tomatoes get sliced, salted, and eaten immediately.
Above: the first ripe "big" heirloom tomatoes of the season, a beautiful pinkish/orangeish/yellowish hue. And absolutely delicious!
I do dream of one day having a huge garden full of fresh fruits and veggies, but for now this will do.
What are you growing?